Publications
- Randrianarivo M, Guilhaumon F, Tsilavonarivo J, Razakandrainy A, Philippe J, Botosoamananto RL, Penin L, Todinanahary GGB and Adjeroud M (2021). A contemporary baseline of Madagascar's coral assemblages: Reefs with high coral diversity, abundance, and function associated with marine protected areas. PLOS ONE, 17(10): e0275017.
- Ranaivomanana, H.S., Jaquemet, S., Ponton, D., Behivoke, F., Randriatsara, R.M., Mahafina, J. and LĂ©opold, M., (2023). Intense pressure on small and juvenile coral reef fishes threatens fishery production in Madagascar. Fisheries Management and Ecology, 00:1-13.
- Botosoamananto RL, Todinanahary GGB, Razakandrainy A, Randrianarivo M, Penin L and Adjeroud M (2021). Spatial Patterns of Coral Community Structure in the Toliara Region of Southwest Madagascar and Implications for Conservation and Management. Diversity 13(10), 486.
- Crona, B.I., Wassenius, E., Jonell, M., Koehn, J.Z., Short, R., Tigchelaar, M., Daw, T.M., Golden, C.D., Gephart, J.A., Allison, E.H. and Bush, S.R., (2023). Four ways blue foods can help achieve food system ambitions across nations. Nature, 616(7955), pp.104-112.
- Tigchelaar, M., Leape, J., Micheli, F., Allison, E.H., Basurto, X., Bennett, A., Bush, S.R., Cao, L., Cheung, W.W., Crona, B., DeClerck, F., Fanzo, J., Gelcich, S., Gephart, J.A., Golden, C.D., Halpern, B.S., Hicks, C.C., Jonell, M., Kishore, A., Koehn, J.Z., Little, D.C., Naylor, R.L., Phillips, M.J., Selig, E.R., Short, R.E., Sumaila, U.R., Thilsted, S.H., Troell, M., Wabnitz, C.C.C. (2022). The vital roles of blue foods in the global food system. Global Food Security, 33, p.100637.
- Hartmann, A.C., Sogin, E.M., Quinn, R.A. and Davy, S.K., (2022). Applying metabolomics to questions in marine ecology and ecophysiology. Frontiers in Marine Science, 9, p.1022877.
- Banaszak, A.T., Marhaver, K.L., Miller, M.W., Hartmann, A.C., Albright, R., Hagedorn, M., Harrison, P.L., Latijnhouwers, K.R., Mendoza Quiroz, S., Pizarro, V. and Chamberland, V.F. (2023). Applying coral breeding to reef restoration: best practices, knowledge gaps, and priority actions in a rapidly evolving field. Restoration Ecology, p.e13913.